Introduction:
Butter cookies with chocolate and nuts, they are very good and easy to make.
Ingredients:
Butter ( 125 grams )
Sugar ( 125 grams )
Eggs ( 1 egg )
Flour ( 280 grams )
Chocolate ( 50 grams )
Nuts ( 50 grams )
Prep time:
Between 10 and 15 minutes.
Cooking time:
10 minutes at 180 degrees.
Introductions:
- First, put the butter, the sugar and the egg in a bowl. Mix everything well with your hands until you make a dough.
- Now, spread the dough on the table with a rolling pin. Then, with a round mold or a glass, not very big, make circles. The leftover dough is extended again and so on.
- After that, cut the chocolate and nuts into small pieces.
- Finally, Put vegetable paper on the oven tray and put the cookies on top and add the chocolate chips and nuts and turn on the oven.
By Sara.
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