CHOCOLATE CUPCAKES

Recipe for 12/16 cupcakes

Ingredients :

65 g  of  cocoa powder

210 g  of  wheat flour

250 g  of sugar

1 and ½  teaspoon of sodium bicarbonate

¾  teaspoon of  baking powder

¾  teaspoon of salt 

2 big eggs

180 ml of buttermilk

180 ml  of warm water

3 tablespoon of olive oil

1 teaspoon of vanilla extract

 Instructions

First of all  preheat the oven  at 160º

Next,  put oven  paper and the mold for cupcakes  in a tray

Then, sift the flour ,  the cocoa powder, the sugar, the baking powder, the sodium bicarbonate  and the salt, in a bowl

After that,  put in a bowl the eggs, buttermilk, water, oil and vanilla extract and whisk for 3 minutes 

Then fill the  cupcake liners ¾ full and  bake for 20 minutes 

Let them cool  for 10 minutes

Last of all,  take out the cupcakes from the tray and let them cool a bit more.

Serving suggestion 

Serve the cupcakes with a orange juice or any drink

Enjoy!